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Posted by Kristy P on 8th Jun 2016
My parents have had the same pie irons for camping since I was a kid. Now, at almost 40 yrs. old, I am using their pie irons for my own. Of all the pie irons I have used (camping with friends, backyard campfires, etc), these ones are built to last & hold up amazingly. I am planning to purchase a couple more soon & am so happy to have been able to find that this company still produces them! Thank you C. Palmer Mfg Co. Inc!
Posted by Krissy on 25th Apr 2016
Our original one has been in our family for 35+ years and just added 2 more to the collection. Have used many others trying to find one to compare to the amazing one we grew up using and all were a waste of money. I finally spent some time researching the name located on the side of our "Mountain Pie Maker" and was so excited to find that they were still in business. These are well worth the money, they last forever. Thank you for making a quality product for so many years!!!
Posted by Unknown on 17th Apr 2016
We have been using cast iron pie maker's here since the 80s when I was camping as a kid. The very best. I just bought a replacement for my parents to replace those 1980s pie maker's. Preparing to order for myself again now.
Posted by Dan on 2nd Feb 2016
I am never written an online review but I must for this. This cast iron sandwich toaster is the best in the world. I received mine when my grandmother passes away a few years ago. She used it with my mother when she was a little girl as they go camping all the time. I know use it with my little girl and it is still going strong - even has a beautiful red handle, although my grandfather may have done that, not sure. Don't waste your money with the junk you'll find elsewhere, those don't crimp well and they heat unevenly. Buy this thing local if you can. They are great!
Posted by Vicki on 15th Dec 2015
Came across these irons in the late 70's at a hunting/outdoor supplies post in the mountains in PA. BEST IRONS EVER! Over the years I've tried two or three aluminum & non stick coated, non-hinged varieties that didn't compare and ultimately found their way to the trash. I have both the single and the double pie irons. Both are great, although I probably prefer the single one only because the double is a little heavy and you have to be a little more careful when you dump the pies out that you hit your plate with both pies! ;-) If you camp, or enjoy campfires even in your own back yard, you need one of these!
Posted by Pie master on 17th Aug 2015
This is the best pie iron you can buy. Crimps for a nice pie. We love them and have been making campfire pies our whole lives. Skip the Chinese junk and buy a high end pie iron made right here in Pennsylvania.
Posted by Laurie on 30th Jul 2015
We have had this iron since i was a kid absolutly love it,will not go with any other brand ever
Posted by Tom in Wisconsin on 16th Jul 2015
I have only had my pie iron for a year it is great far better than any other irons on the market today!!!
My other iron is 40+ years old and my new Palmer Manufacturing it the one I choose nearly every time.
I just wish you made other cast iron pie irons...
Thanks for making a great product.
Posted by Karen from PA on 15th Dec 2013
I have owned two of these for many years (25+). When we get invited to cookouts, we are always asked to bring our irons. The other cheaper ones don't hold a match to this one (excuse the pun) The hinges outlast the other aluminum ones by far. I recommend this one to all our friends, and have given them as gifts.
Posted by Susan in Wisconsin (formerly from PA) on 31st Aug 2013
I have had my irons since the 80's and they are by far superior to any other irons made out there. I absolutely agree with Kevin S., Cast iron is much better than the aluminum ones, and the hinged model is best. I have other non-hinged ones and I almost never use them. They are clumsy and awkward. In fact I have given some away. The crimped edges are also what makes it. The crimping seals everything in so the ingredients don't leak out. They are the absolute best pie makers out there. My cast iron pie makers have a wonderful patina on them. I never wash them. I religiously use cooking spray or butter with each sandwich and they slide right out. If there is any residual cheese or other ingredients remaining, I just cook it out or scrape off. I looked a long while to find these and I am so happy to have found your website. I ordered two more and can't wait to get them. I think I may order some more for Christmas to give as gifts for friends now that in found your website. I hope you continue to make these for many many more years. Thank you!!
Showing reviews 1-10 of 11 | Next